HS Code 02101910 - bacon sides or spencers

Bacon sides or spencers of domestic swine, salted or in brine
warning Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)

Examples (No official information or warranty)

- Bacon sides of domestic swine, salted, weighing 5 kg
- Bacon spencers of domestic swine, in brine, weighing 7.5 kg
- Bacon sides of domestic swine, salted, weighing 10 kg
- Bacon spencers of domestic swine, in brine, weighing 12 kg
- Bacon sides of domestic swine, salted, weighing 8 kg
- Bacon spencers of domestic swine, in brine, weighing 6 kg

Code Tree Structure / Hierarchy
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    0210 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal Meat of swine 021019 Other Of domestic swine Salted or in brine 02101910 Bacon sides or spencers 02101920 Three-quarter sides or middles 02101930 Fore-ends and cuts thereof 02101940 Loins and cuts thereof 02101950 Other

Trade restrictions and policies

Customs duties, Trade restrictions and policies with validity date:
Chapter 02
4 Trade restrictions and policies
Position 0210
28 Trade restrictions and policies
Subheading 021019
19 Trade restrictions and policies
Customs Tariff Number 02101910
2000-07-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2024-11-21
Singapore (SG)
Tariff preference
Decision 1875/19
2025-02-01
Chile (CL)
Tariff preference
Decision 3016/24