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Customs Tariff Number Chapter 10 - Search results (80)
rice
Semi-milled long grain rice, length-width ratio > 2 but < 3, parboiled
Semi-milled long grain rice, length-width ratio > 2 but < 3 (excl. parboiled)
Semi-milled long grain rice, length-width ratio >= 3, parboiled
Semi-milled rice, parboiled (excl. round, medium and long grain)
Semi-milled long grain rice, length-width ratio >= 3 (excl. parboiled)
Semi-milled round grain rice (excl. parboiled)
Semi-milled medium grain rice (excl. parboiled)
Semi-milled medium grain rice, parboiled
Round grain husked [brown] rice (excl. parboiled)
Semi-milled rice (excl. round, medium and long grain, and parboiled)
Wholly milled round grain rice, whether or not polished or glazed (excl. parboiled)
Wholly milled medium grain rice, whether or not polished or glazed (excl. parboiled)
Wholly milled long grain rice, length-width ratio > 2 but < 3, parboiled, whether or not polished or glazed
Wholly milled medium grain rice, parboiled, whether or not polished or glazed
Wholly milled round grain rice, parboiled, whether or not polished or glazed
Wholly milled long grain rice, length-width > 2 but < 3, whether or not polished or glazed (excl. parboiled)
Wholly milled long grain rice, length-width ratio >= 3, whether or not polished or glazed (excl. parboiled)
Wholly milled rice, parboiled, whether or not polished or glazed (excl. round, medium and long grain)
Wholly milled long grain rice, length-width ratio >= 3, parboiled, whether or not polished or glazed
Wholly milled rice, whether or not polished or glazed (excl. round, medium and long grain, and parboiled)
Broken rice
Rice in husk for sowing
Rice in the husk, "paddy" or rough
Rice
Long grain husked [brown] rice, length-width ratio > 2 but < 3, parboiled
Rice in husk (excl. round, medium and long grain)
Long grain rice in husk, length-width ratio > 2 but < 3
Long grain rice in husk, length-width ratio >= 3
Round grain rice in husk
Medium grain rice in husk
Round grain husked [brown] rice, parboiled
Medium grain husked [brown] rice, parboiled
Husked or brown rice
Long grain husked [brown] rice, length-width ratio >= 3 (excl. parboiled)
Husked [brown] rice (excl. round, medium and long grain, and parboiled)
Long grain husked [brown] rice, length-width ratio > 2 but < 3 (excl. parboiled)
Long grain husked [brown] rice, length-width ratio >= 3, parboiled
Husked [brown] rice, parboiled (excl. round, medium and long grain)
Semi-milled or wholly milled rice, whether or not polished or glazed
Semi-milled round grain rice, parboiled
Medium grain husked [brown] rice (excl. parboiled)
Buckwheat, millet and others
Buckwheat, millet, canary seed and other cereals (excl. wheat and meslin, rye, barley, oats, maize, rice and grain sorghum)
Buckwheat
Cereals (excl. wheat and meslin, rye, barley, oats, maize, rice, grain sorghum, buckwheat, millet, canary seeds, fonio, quinoa and triticale)
Fonio "Digitaria spp."
Millet (excl. grain sorghum, and seed for sowing)
Millet seed for sowing (excl. grain sorghum)
Quinoa "Chenopodium quinoa"
Canary seed
Triticale
Grain sorghum
Hybrid grain sorghum, for sowing
Grain sorghum, for sowing (excl. hybrids)
Grain sorghum (excl. for sowing)
Grain sorghum, for sowing
Grain sorghum
Wheat and meslin
Wheat seed for sowing (excl. durum, common wheat and spelt)
Seed of common wheat or meslin, for sowing
Wheat and meslin (excl. seed for sowing, and durum wheat)
Seed of wheat and meslin, for sowing (excl. durum)
Durum wheat (excl. seed for sowing)
Durum wheat seed for sowing
Spelt seed for sowing
Wheat and meslin
Barley
Barley (excl. seed for sowing)
Barley seed for sowing
Barley
Maize or corn
Maize or corn
Hybrid maize seed for sowing (excl. three-cross and simple hybrid seed)
Simple hybrid maize seed for sowing
Three-cross hybrid maize seed for sowing
Maize seed for sowing (excl. hybrid)
Maize (excl. seed for sowing)
Maize seed for sowing