HS Code 20029080 - tomatoes, dry matter >34%

Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of > 34% (excl. whole or in pieces)

Examples (No official information or warranty)

- Canned tomato puree with a dry matter content of 38% by weight (excluding whole or in pieces)
- Tomato paste in sealed jars with a dry matter content of 37% by weight (excluding whole or in pieces)
- Packaged tomato concentrate with a dry matter content of 36% by weight (excluding whole or in pieces)
- Preserved tomato sauce with a dry matter content of 35% by weight (excluding whole or in pieces)
- Tomato-based spread in tubes with a dry matter content of 39% by weight (excluding whole or in pieces)

Code Tree Structure / Hierarchy

    2002 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid 200290 Other 20029020 With a dry matter content of not less than 12 % but not more than 20 % by weight 20029080 With a dry matter content of more than 34 % by weight

Trade restrictions and policies

Chapter 20
17 Trade restrictions and policies
Position 2002
31 Trade restrictions and policies
Subheading 200290
1 Trade restrictions and policies
Customs Tariff Number 20029080
2025-01-01
Algeria (DZ)
Preferential tariff quota
Regulation 1460/05
2025-01-01
Tunisia (TN)
Preferential tariff quota
Regulation 0747/01
2025-01-01
Israel (IL)
Preferential tariff quota
Regulation 1154/09
2025-02-01
Chile (CL)
Tariff preference
Decision 3016/24
2024-01-01
Liechtenstein (LI)
Tariff preference
Decision 0658/07
2024-01-01
Switzerland (CH)
Tariff preference
Decision 0309/02