HS Code 20019010 - mango chutney, vinegar preserved

Mango chutney, prepared or preserved by vinegar or acetic acid

Examples (No official information or warranty)

- Mango chutney (500g jar), prepared with vinegar
- Mango chutney (1kg container), preserved by acetic acid
- Mango chutney (250g bottle), prepared with vinegar and spices
- Mango chutney (750g tin), preserved by acetic acid and sugar
- Mango chutney (300g jar), prepared with vinegar and chili
- Mango chutney (400g pouch), preserved by acetic acid and garlic

Code Tree Structure / Hierarchy

    2001 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid 200190 Other 20019010 Mango chutney 20019020 Fruit of the genus Capsicum other than sweet peppers or pimentos 20019030 Sweetcorn (Zea mays var. saccharata) 20019040 Yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch 20019050 Mushrooms 20019065 Olives 20019070 Sweet peppers 20019092 Tropical fruit and tropical nuts; palm hearts 20019097 Other

Trade restrictions and policies

Chapter 20
17 Trade restrictions and policies
Position 2001
9 Trade restrictions and policies
Subheading 200190
0 Trade restrictions and policies
Customs Tariff Number 20019010
1994-09-15
ERGA OMNES (1011)
Third country duty
Regulation 2658/87
2023-11-14
European Union (EU)
Veterinary control
Regulation 0632/21
2024-08-01
Faroe Islands (FO)
Veterinary control
Regulation 0632/21
2024-08-01
Greenland (GL)
Veterinary control
Regulation 0632/21
2024-08-01
All third countries (1008)
Veterinary control
Regulation 0632/21