HS Code 04061030 - fresh mozzarella in liquid

Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%

Examples (No official information or warranty)

- Fresh Mozzarella in brine, with a fat content by weight of 35%
- Fresh Mozzarella curd, with a fat content by weight of 30%
- Fresh Mozzarella balls in liquid, with a fat content by weight of 25%
- Fresh Mozzarella, not in liquid, with a fat content by weight of 40%
- Fresh Mozzarella pearls in water, with a fat content by weight of 20%
- Fresh Mozzarella, with a fat content by weight of 38%, packed without liquid

Code Tree Structure / Hierarchy

    0406 Cheese and curd 040610 Fresh (unripened or uncured) cheese, including whey cheese, and curd Of a fat content, by weight, not exceeding 40 % 04061030 Mozzarella, whether or not in a liquid 04061050 Other

Trade restrictions and policies

Chapter 04
26 Trade restrictions and policies
Position 0406
24 Trade restrictions and policies
Subheading 040610
3 Trade restrictions and policies
Customs Tariff Number 04061030
2021-01-01
Iceland (IS)
Preferential tariff quota
Regulation 0761/20
2015-01-01
ERGA OMNES (1011)
Third country duty
Regulation 1101/14
2020-01-01
Peru (PE)
Tariff preference
Decision 0735/12
2024-01-01
Ecuador (EC)
Tariff preference
Decision 2369/16
2024-07-01
All third countries (1008)
Non preferential tariff quota
Regulation 1988/20
2024-07-01
All third countries (1008)
Non preferential tariff quota
Regulation 1988/20

Changes to this tariff number

Changes in favor of 4061030
2014: 4061020
2015: 4061030