HS Code 02101981 - dried smoked boneless pork

Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)

Examples (No official information or warranty)

- Dried boneless domestic swine ham (800g)
- Smoked boneless domestic swine shoulder (1.2kg)
- Dried boneless domestic swine loin (750g)
- Smoked boneless domestic swine leg (1.5kg)
- Dried boneless domestic swine sirloin (900g)
- Smoked boneless domestic swine tenderloin (600g)

Code Tree Structure / Hierarchy

    0210 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal Meat of swine 021019 Other Of domestic swine Salted or in brine Dried or smoked Other 02101981 Boneless 02101989 Other

Trade restrictions and policies

Chapter 02
4 Trade restrictions and policies
Position 0210
28 Trade restrictions and policies
Subheading 021019
19 Trade restrictions and policies
Customs Tariff Number 02101981
2005-01-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2024-11-21
Singapore (SG)
Tariff preference
Decision 1875/19
2025-02-01
Chile (CL)
Tariff preference
Decision 3016/24
2025-01-01
Switzerland (CH)
Preferential tariff quota
Regulation 1126/09
2025-01-01
Switzerland (CH)
Preferential tariff quota
Regulation 1126/09