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HS Code 04063090 - Processed cheese over 36% fat
Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)
Examples (No official information or warranty)
- Processed Cheese Wedges, fat content 40%, packaging 12 pieces per box
- Soft Cheese Spread, fat content 42%, net weight 200g
- Smoked Cheese Slices, fat content 45%, package of 16 slices
- Goat Cheese Log, fat content 38%, weight 250g, diameter 6cm
- Blue Cheese Pate, fat content 48%, jar of 120g, height 7.5cm
- Brie-Style Cheese Wheel, fat content 40%, diameter 20cm, weight 1.2kg
- Soft Cheese Spread, fat content 42%, net weight 200g
- Smoked Cheese Slices, fat content 45%, package of 16 slices
- Goat Cheese Log, fat content 38%, weight 250g, diameter 6cm
- Blue Cheese Pate, fat content 48%, jar of 120g, height 7.5cm
- Brie-Style Cheese Wheel, fat content 40%, diameter 20cm, weight 1.2kg
Code Tree Structure / Hierarchy
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Trade restrictions and policies
Chapter 04
26 Trade restrictions and policies
Position 0406
24 Trade restrictions and policies
Subheading 040630
5 Trade restrictions and policies
Customs Tariff Number 04063090
2024-07-01
All third countries (1008)
Non preferential tariff quota
Regulation 1988/20
2000-07-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2020-01-01
Peru (PE)
Tariff preference
Decision 0735/12
2024-01-01
Ecuador (EC)
Tariff preference
Decision 2369/16
2025-01-01
New Zealand (NZ)
Tariff preference
Decision 0244/24