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HS Code 02102010 - Bovine meat with bone in
Meat of bovine animals, salted, in brine, dried or smoked, with bone in
Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)
Examples (No official information or warranty)
- Ribeye steaks with bone in, weighing 1 kg each (20 pieces per box)
- Smoked beef shanks with bone in, 500g each (12 pieces per box)
- Dried beef strips with bone in, 250g per pack (20 packs per box)
- Salami with bovine meat and bone in, 1 kg each (10 pieces per box)
- Bovine ribs with bone in, 500g each (15 pieces per box)
- Smoked beef shanks with bone in, 500g each (12 pieces per box)
- Dried beef strips with bone in, 250g per pack (20 packs per box)
- Salami with bovine meat and bone in, 1 kg each (10 pieces per box)
- Bovine ribs with bone in, 500g each (15 pieces per box)
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SLTrade restrictions and policies
Chapter 02
4 Trade restrictions and policies
Position 0210
28 Trade restrictions and policies
Subheading 021020
15 Trade restrictions and policies
Customs Tariff Number 02102010
2000-07-01
Türkiye (TR)
Tariff preference
Decision 0223/98
2000-07-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2024-11-21
Singapore (SG)
Tariff preference
Decision 1875/19
2025-01-01
Canada (CA)
Preferential tariff quota
Regulation 1772/17
2021-01-01
Canada (CA)
Preferential tariff quota
Regulation 0761/20
2023-05-20
ERGA OMNES (1011)
Import control - CITES
Regulation 0966/23