HS Code 02101970 - Smoked Domestic Swine Loins

Domestic swine loins and cuts thereof, dried or smoked

Examples (No official information or warranty)

- Smoked pork loin chops (1 kg)
- Dried pork loin fillet (500g)
- Smoked ham loin (2 kg)
- Dried pork loin roast (750g)
- Smoked pork loin tenderloin (300g)
- Dried Canadian-style bacon loins (400g)

Code Tree Structure / Hierarchy

    0210 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal Meat of swine 021019 Other Of domestic swine Salted or in brine Dried or smoked 02101960 Fore-ends and cuts thereof 02101970 Loins and cuts thereof

Trade restrictions and policies

Chapter 02
4 Trade restrictions and policies
Position 0210
28 Trade restrictions and policies
Subheading 021019
19 Trade restrictions and policies
Customs Tariff Number 02101970
2000-07-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2024-11-21
Singapore (SG)
Tariff preference
Decision 1875/19
2025-02-01
Chile (CL)
Tariff preference
Decision 3016/24