Customs Tariff Number Position 0210 - Search results (46)

Meat and edible offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
0210
Position
Meat and edible offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
021011
Subheading
Hams, shoulders and cuts thereof of swine, salted, in brine, dried or smoked, with bone in
Domestic swine hams and cuts thereof, salted or in brine, with bone in
Domestic swine shoulders and cuts thereof, salted or in brine, with bone in
Domestic swine hams and cuts thereof, dried or smoked, with bone in
Domestic swine shoulders and cuts thereof, dried or smoked, with bone in
Hams, shoulders and cuts thereof of non-domestic swine, salted, in brine, dried or smoked, with bone in
021012
Subheading
Bellies "streaky" and cuts thereof of swine, salted, in brine, dried or smoked
Bellies "streaky" and cuts thereof of domestic swine, salted or in brine
Bellies "streaky" and cuts thereof of domestic swine, dried or smoked
Bellies "streaky" and cuts thereof of non-domestic swine, salted, in brine, dried or smoked
021019
Subheading
Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)
Bacon sides or spencers of domestic swine, salted or in brine
Three-quarter-sides or middles of domestic swine, salted or in brine
Fore-ends and cuts thereof of domestic swine, salted or in brine
Loins and cuts thereof of domestic swine, salted or in brine
Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof)
Domestic swine fore-ends and cuts thereof, dried or smoked
Domestic swine loins and cuts thereof, dried or smoked
Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)
Dried or smoked domestic swine meat, with bone in (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, and fore-ends, loins and cuts thereof)
Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)
021020
Subheading
Meat of bovine animals, salted, in brine, dried or smoked
Meat of bovine animals, salted, in brine, dried or smoked, with bone in
Boneless meat of bovine animals, salted, in brine, dried or smoked
Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat and meat offal, of primates
021092
Subheading
Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat or meat offal, of whales, dolphins and porpoises (mammals of the order Cetacea), manatees and dugongs (mammals of the order Sirenia) and seals, sea lions and walruses (mammals of the suborder Pinnipedia)
Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat or meat offal, of whales, dolphins and porpoises (mammals of the order Cetacea) and manatees and dugongs (mammals of the order Sirenia)
Meat, salted, in brine, dried or smoked, of seals, sea lions and walruses (mammals of the suborder Pinnipedia)
Edible offal, salted, in brine, dried or smoked, of seals, sea lions and walruses (mammals of the suborder Pinnipedia)
Edible flours and meals of meat or meat offal, of seals, sea lions and walruses (mammals of the suborder Pinnipedia)
Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat and meat offal, of reptiles "e.g. snakes, turtles, alligators"
021099
Subheading
Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat and meat offal (excl. meat of bovine animals and swine and meat and edible offal of primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses "mammals of the suborder Pinnipedia", reptiles and insects)
Horsemeat, salted, in brine or dried
Meat of sheep and goats, salted, in brine, dried or smoked, with bone in
Boneless meat of sheep and goats, salted, in brine, dried or smoked
Reindeer meat, salted, in brine, dried or smoked
Meat, salted, in brine, dried or smoked (excl. of swine, bovine animals, reindeer, sheep or goats, primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses, reptiles, insects, and meat, salted, in brine or dried, of horses)
Edible domestic swine livers, salted, in brine, dried or smoked
Edible domestic swine offal, salted, in brine, dried or smoked (excl. livers)
Edible thick skirt and thin skirt of bovine animals, salted, in brine, dried or smoked
Edible offal of bovine animals, salted, in brine, dried or smoked (excl. thick skirt and thin skirt)
Edible fatty goose or duck livers, salted or in brine
Edible poultry liver, salted, in brine, dried or smoked (excl. fatty goose or duck livers)
Edible offal, salted, in brine, dried or smoked (excl. of domestic swine, bovine animals, primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses, reptiles and poultry liver)
Edible flours and meals of meat or meat offal (excl. of primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses, reptiles and insects)