HS Code 84381010 - bakery machinery (excluding ovens)

Bakery machinery (excl. ovens and dough rollers)

Examples (No official information or warranty)

- Bakery machinery for dough kneading and mixing (capacity: 50 kg per batch)
- Bakery machinery for dough dividing and shaping (output: 200 pieces per hour)
- Bakery machinery for proofing and fermentation (capacity: 100 loaves per cycle)
- Bakery machinery for bread slicing and packaging (speed: 300 slices per minute)
- Bakery machinery for cake decorating and icing (precision: 0.1 mm nozzle size)

Code Tree Structure / Hierarchy

    8438 Machinery, not specified or included elsewhere in this chapter, for the industrial preparation or manufacture of food or drink, other than machinery for the extraction or preparation of animal or fixed vegetable or microbial fats or oils 843810 Bakery machinery and machinery for the manufacture of macaroni, spaghetti or similar products 84381010 Bakery machinery 84381090 Machinery for the manufacture of macaroni, spaghetti or similar products

Trade restrictions and policies

Chapter 84
46 Trade restrictions and policies
Position 8438
17 Trade restrictions and policies
Subheading 843810
0 Trade restrictions and policies
Customs Tariff Number 84381010
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