HS Code 23070011 - wine lees, alcohol ≤7.9%, dry ≥25%

Wine lees, having a total alcoholic strength of <= 7,9% mas and a dry matter content >= 25% by weight

Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)

Examples (No official information or warranty)

- Wine lees with an alcoholic strength of 5.2% mas and a dry matter content of 28% by weight
- Argol with an alcoholic strength of 7.1% mas and a dry matter content of 30% by weight
- Wine lees with an alcoholic strength of 6.8% mas and a dry matter content of 27% by weight
- Argol with an alcoholic strength of 4.9% mas and a dry matter content of 26% by weight
- Wine lees with an alcoholic strength of 7.5% mas and a dry matter content of 29% by weight
- Argol with an alcoholic strength of 3.7% mas and a dry matter content of 31% by weight