Please turn off your ad blocker so we can further develop the platform.
HS Code 23024010 - low-starch cereal residues
Bran, sharps and other residues, in the form of pellets or not, derived from the sifting, milling or other working of cereals, with a starch content <= 28% by weight, and of which <= 10% by weight passes through a sieve with an aperture of 0,2 mm or, if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight (excl. bran, sharps and other residues of maize, rice or wheat)
Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)
Examples (No official information or warranty)
- Barley bran pellets with a starch content of 22% by weight, of which 8% passes through a 0.2 mm sieve, and the ash content of the sieved portion is 1.6% by weight
- Oat milling residue (not pellets) with a starch content of 25% by weight, of which 9% passes through a 0.2 mm sieve, and the ash content of the sieved portion is 1.7% by weight
- Rye sharps in non-pellet form with a starch content of 20% by weight, of which 7% passes through a 0.2 mm sieve, and the ash content of the sieved portion is 1.8% by weight
- Sorghum bran pellets with a starch content of 27% by weight, of which 6% passes through a 0.2 mm sieve, and the ash content of the sieved portion is 1.5% by weight
- Millet milling residue (not pellets) with a starch content of 24% by weight, of which 5% passes through a 0.2 mm sieve, and the ash content of the sieved portion is 1.9% by weight
- Oat milling residue (not pellets) with a starch content of 25% by weight, of which 9% passes through a 0.2 mm sieve, and the ash content of the sieved portion is 1.7% by weight
- Rye sharps in non-pellet form with a starch content of 20% by weight, of which 7% passes through a 0.2 mm sieve, and the ash content of the sieved portion is 1.8% by weight
- Sorghum bran pellets with a starch content of 27% by weight, of which 6% passes through a 0.2 mm sieve, and the ash content of the sieved portion is 1.5% by weight
- Millet milling residue (not pellets) with a starch content of 24% by weight, of which 5% passes through a 0.2 mm sieve, and the ash content of the sieved portion is 1.9% by weight
Code Tree Structure / Hierarchy
Change language
Deutsch
English
Español
Français
Italiano
Nederlands
Polski
ET
FI
LT
LV
SV
BG
CS
EL
HR
HU
PT
SK
SL-
2302
Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants
230240
Of other cereals
Of rice
Other
23024010
Of which the starch content does not exceed 28 % by weight, and of which the proportion that passes through a sieve with an aperture of 0,2 mm does not exceed 10 % by weight or alternatively the proportion that passes through the sieve has an ash content, calculated on the dry product, equal to or more than 1,5 % by weight
23024090
Other
Trade restrictions and policies
Chapter 23
5 Trade restrictions and policies
Position 2302
42 Trade restrictions and policies
Subheading 230240
1 Trade restrictions and policies
Customs Tariff Number 23024010
2025-01-01
All third countries (1008)
Non preferential tariff quota
Regulation 1988/20
2000-07-01
Tunisia (TN)
Tariff preference
Decision 0238/98
2016-07-01
Mexico (MX)
Tariff preference
Decision 0415/00
2016-10-10
South Africa (ZA)
Tariff preference
Decision 1623/16
2024-06-06
Ukraine (UA)
Tariff preference
Regulation 1392/24
2024-07-01
Russian Federation (RU)
Third country duty
Regulation 1652/24
2024-07-01
Belarus (BY)
Third country duty
Regulation 1652/24
2024-07-01
ERGA OMNES (1011)
Third country duty
Regulation 1652/24
2024-11-21
Singapore (SG)
Tariff preference
Decision 1875/19
2025-02-01
Chile (CL)
Tariff preference
Decision 3016/24