HS Code 16022090 - liver preparations (exclusions apply)

Preparations of liver (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g and goose or duck liver)
warning Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)

Examples (No official information or warranty)

- Canned beef liver pâté in jars (net weight 300 g)
- Vacuum-packed pork liver terrine (net weight 500 g)
- Lamb liver spread in glass containers (net weight 400 g)
- Dehydrated chicken liver powder in bulk packaging (net weight 1 kg)
- Beef liver paste in metal tins (net weight 450 g)

Code Tree Structure / Hierarchy
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    1602 Other prepared or preserved meat, meat offal, blood or insects 160220 Of liver of any animal 16022010 Goose or duck liver 16022090 Other

Trade restrictions and policies

Customs duties, Trade restrictions and policies with validity date:
Chapter 16
4 Trade restrictions and policies
Position 1602
8 Trade restrictions and policies
Subheading 160220
37 Trade restrictions and policies
Customs Tariff Number 16022090
2000-07-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2017-01-01
Central America (2200)
Tariff preference
Decision 0734/12
2023-05-20
ERGA OMNES (1011)
Import control - CITES
Regulation 0966/23
2025-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20
2025-02-01
Chile (CL)
Tariff preference
Decision 3016/24
2023-05-20
All third countries (1008)
Export control - CITES
Regulation 0966/23