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HS Code 04081920 - unfit egg yolks preserved
Egg yolks, fresh, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter, unsuitable for human consumption (excl. dried)
Examples (No official information or warranty)
- Egg yolks, fresh, cooked by steaming, unsuited for human consumption (500g).
- Egg yolks, fresh, cooked by boiling in water, moulded, unfit for human consumption (1kg).
- Egg yolks, fresh, frozen, preserved with added sugar, unsuitable for human consumption (750g).
- Egg yolks, fresh, preserved by other methods, unfit for human consumption (300g).
- Egg yolks, fresh, cooked by steaming, moulded, unfit for human consumption (2kg).
- Egg yolks, fresh, cooked by boiling in water, preserved, unsuited for human consumption (1.5kg).
- Egg yolks, fresh, cooked by boiling in water, moulded, unfit for human consumption (1kg).
- Egg yolks, fresh, frozen, preserved with added sugar, unsuitable for human consumption (750g).
- Egg yolks, fresh, preserved by other methods, unfit for human consumption (300g).
- Egg yolks, fresh, cooked by steaming, moulded, unfit for human consumption (2kg).
- Egg yolks, fresh, cooked by boiling in water, preserved, unsuited for human consumption (1.5kg).
Code Tree Structure / Hierarchy
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Trade restrictions and policies
Chapter 04
26 Trade restrictions and policies
Position 0408
6 Trade restrictions and policies
Subheading 040819
0 Trade restrictions and policies
Customs Tariff Number 04081920
Changes to this tariff number
Changes in favor of 4081920
1993:
4081990
➜
1994:
4081920