HS Code 04069069 - low-fat cheese specifications

Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.

Examples (No official information or warranty)

- Semi-hard cheese with a fat content of 38% by weight and water content of 46% by weight of non-fatty matter
- Aged cheddar cheese with a fat content of 35% by weight and water content of 45% by weight of non-fatty matter
- Mild gouda cheese with a fat content of 40% by weight and water content of 47% by weight of non-fatty matter
- Soft goat cheese with a fat content of 30% by weight and water content of 42% by weight of non-fatty matter
- Artisanal sheep cheese with a fat content of 32% by weight and water content of 44% by weight of non-fatty matter

Code Tree Structure / Hierarchy

    0406 Cheese and curd 040690 Other cheese Other Other Other Of a fat content, by weight, not exceeding 40 % and a water content, by weight, in the non-fatty matter Not exceeding 47 % 04069061 Grana Padano, Parmigiano Reggiano 04069063 Fiore Sardo, Pecorino 04069069 Other

Trade restrictions and policies

Chapter 04
26 Trade restrictions and policies
Position 0406
24 Trade restrictions and policies
Subheading 040690
4 Trade restrictions and policies
Customs Tariff Number 04069069
2024-07-01
All third countries (1008)
Non preferential tariff quota
Regulation 1988/20
2005-01-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2019-11-21
Singapore (SG)
Tariff preference
Decision 1875/19
2020-01-01
Peru (PE)
Tariff preference
Decision 0735/12
2024-01-01
Ecuador (EC)
Tariff preference
Decision 2369/16