HS Code 04061080 - fresh cheese >40% fat

Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%
warning Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)

Examples (No official information or warranty)

- Fresh unripened mozzarella cheese with a fat content of 45% by weight
- Fresh whey cheese with a fat content of 42% by weight
- Fresh uncured ricotta cheese with a fat content of 43% by weight
- Fresh curd cheese with a fat content of 41% by weight
- Fresh unripened goat cheese with a fat content of 44% by weight
- Fresh whey curd cheese with a fat content of 46% by weight

Code Tree Structure / Hierarchy
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Eesti keel ET
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Latviešu valoda LV
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български BG
Český CS
ελληνικός EL
Hrvatski HR
Magyar HU
Português PT
Slovenčina SK
Slovenščina SL

    0406 Cheese and curd 040610 Fresh (unripened or uncured) cheese, including whey cheese, and curd 04061080 Other

Trade restrictions and policies

Customs duties, Trade restrictions and policies with validity date:
Chapter 04
26 Trade restrictions and policies
Position 0406
24 Trade restrictions and policies
Subheading 040610
3 Trade restrictions and policies
Customs Tariff Number 04061080
2021-01-01
Iceland (IS)
Preferential tariff quota
Regulation 0761/20
2000-07-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2020-01-01
Peru (PE)
Tariff preference
Decision 0735/12
2024-01-01
Ecuador (EC)
Tariff preference
Decision 2369/16
2024-07-01
All third countries (1008)
Non preferential tariff quota
Regulation 1988/20
2024-07-01
All third countries (1008)
Non preferential tariff quota
Regulation 1988/20

Changes to this tariff number

Changes in favor of 4061080
1991: 4061090
➜
1992: 4061080
1991: 4069097
➜
1992: 4061080