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HS Code 03024590 - fresh chilled trachurus spp
Fresh or chilled jack and horse mackerel "Trachurus spp." "(excl. Atlantic horse mackerel and Chilean jack mackerel)
Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)
Examples (No official information or warranty)
- Fresh Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), packed in ice, 10 kg per box
- Chilled Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), whole, 5 kg per vacuum-sealed bag
- Fresh jack and horse mackerel Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), filleted, 2 kg per tray
- Chilled Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), gutted and scaled, 15 kg per crate
- Fresh Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), whole, 7 kg per polystyrene box
- Chilled jack and horse mackerel Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), head-on, 12 kg per insulated container
- Fresh Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), tail-on, 3 kg per plastic bag
- Chilled Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), whole, 5 kg per vacuum-sealed bag
- Fresh jack and horse mackerel Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), filleted, 2 kg per tray
- Chilled Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), gutted and scaled, 15 kg per crate
- Fresh Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), whole, 7 kg per polystyrene box
- Chilled jack and horse mackerel Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), head-on, 12 kg per insulated container
- Fresh Trachurus spp. (excluding Atlantic horse mackerel and Chilean jack mackerel), tail-on, 3 kg per plastic bag
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0302
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 030291 to 030299
030245
Jack and horse mackerel (Trachurus spp.)
03024510
Atlantic horse mackerel (Trachurus trachurus)
03024530
Chilean jack mackerel (Trachurus murphyi)
03024590
Other
Trade restrictions and policies
Chapter 03
32 Trade restrictions and policies
Position 0302
7 Trade restrictions and policies
Subheading 030245
24 Trade restrictions and policies
Customs Tariff Number 03024590
2015-01-01
GSP - General arrangements (2020)
Tariff preference
Regulation 0978/12
2025-02-01
Chile (CL)
Tariff preference
Decision 3016/24
2012-01-01
Faroe Islands (FO)
Tariff preference
Decision 0456/99
2015-01-01
GSP - General arrangements (2020)
Tariff preference
Regulation 0978/12
2025-02-01
Chile (CL)
Tariff preference
Decision 3016/24
Changes to this tariff number
Changes in favor of 3024590
2011:
3026991
➜
2012:
3024590
2011:
3026999
➜
2012:
3024590