HS Code 03023310 - skipjack tuna for industrial processing

Fresh or chilled skipjack or stripe-bellied bonito for industrial processing or preservation

Examples (No official information or warranty)

- Fresh Skipjack tuna (Katsuwonus pelamis), 10 kg, for industrial manufacture of products of heading 1604
- Chilled Stripe-bellied bonito (Katsuwonus pelamis), 15 kg, for industrial processing into products of heading 1604
- Fresh Skipjack tuna (Katsuwonus pelamis), 12 kg, for industrial preservation into products of heading 1604
- Chilled Skipjack tuna (Katsuwonus pelamis), 8 kg, for industrial processing of products of heading 1604
- Fresh Stripe-bellied bonito (Katsuwonus pelamis), 20 kg, for industrial manufacture of products of heading 1604

Code Tree Structure / Hierarchy

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis), excluding edible fish offal of subheadings 030291 to 030299 030233 Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis) 03023310 For the industrial manufacture of products of heading 1604 03023390 Other

Trade restrictions and policies

Chapter 03
32 Trade restrictions and policies
Position 0302
7 Trade restrictions and policies
Subheading 030233
17 Trade restrictions and policies
Customs Tariff Number 03023310
2025-01-01
All third countries (1008)
Non preferential tariff quota under end-use
Regulation 0216/19
2007-01-01
ERGA OMNES (1011)
Non preferential duty under end-use
Regulation 1549/06
2020-02-01
Japan (JP)
Tariff preference
Decision 1907/18