HS Code 20082011 - Pineapples with high sugar content

Pineapples, prepared or preserved, containing added spirit, with sugar content of > 17%, in immediate packings of a net content of > 1 kg

Examples (No official information or warranty)

- 2 kg of pineapple jam in glass jars with 18% sugar content, containing 15% of rum
- 5 kg of canned pineapple slices in syrup with 19% sugar content and 10% of whiskey
- 10 kg of pineapple chutney in plastic containers with 20% sugar content, flavored with gin
- 1.5 kg of pineapple-mango mixed fruit preserve in airtight packets with 18.5% sugar content and a hint of brandy
- 3 kg of dehydrated pineapple flakes packed in pouches with 22% sugar content, infused with Grand Marnier
- 8 kg of pineapple-ginger marmalade in glass jars with 19.5% sugar content, containing 12% of Curaçao

Code Tree Structure / Hierarchy

    2008 Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included 200820 Pineapples Containing added spirit In immediate packings of a net content exceeding 1 kg 20082011 With a sugar content exceeding 17 % by weight 20082019 Other

Trade restrictions and policies

Chapter 20
17 Trade restrictions and policies
Position 2008
12 Trade restrictions and policies
Subheading 200820
19 Trade restrictions and policies
Customs Tariff Number 20082011
2025-01-01
All third countries (1008)
Non preferential tariff quota
Regulation 1988/20
2000-07-01
Türkiye (TR)
Tariff preference
Decision 0223/98
2000-07-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2014-01-01
GSP+ (incentive arrangement for sustainable development and good governance) (2027)
Tariff preference
Regulation 0978/12
2015-01-01
GSP - General arrangements (2020)
Tariff preference
Regulation 0978/12
2024-11-21
Singapore (SG)
Tariff preference
Decision 1875/19
2025-02-01
Chile (CL)
Tariff preference
Decision 3016/24