HS Code 04051090 - High-fat butter, 85%-95% fat

Butter of a fat content, by weight, of > 85% but <= 95% (excl. dehydrated butter and ghee)
warning Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)

Examples (No official information or warranty)

- Unsalted sweet cream butter with 87% fat content (250g)
- Whipped butter with 90.5% fat content (1kg)
- Cultured butter with 92% fat content (500g)
- European-style butter with 93.5% fat content (12oz)
- Hand-churned butter with 91% fat content (220g)
- Clarified browned butter with 94.5% fat content (400g)

Code Tree Structure / Hierarchy
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    0405 Butter and other fats and oils derived from milk; dairy spreads 040510 Butter 04051090 Other

Trade restrictions and policies

Customs duties, Trade restrictions and policies with validity date:
Chapter 04
26 Trade restrictions and policies
Position 0405
17 Trade restrictions and policies
Subheading 040510
5 Trade restrictions and policies
Customs Tariff Number 04051090
2025-01-01
New Zealand (NZ)
Preferential tariff quota
Regulation 1178/24
2025-01-01
New Zealand (NZ)
Non preferential tariff quota
Regulation 2652/24
2024-10-18
New Zealand (NZ)
Non preferential tariff quota
Regulation 2652/24
2000-07-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2020-01-01
Peru (PE)
Tariff preference
Decision 0735/12
2023-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20
2024-11-21
Singapore (SG)
Tariff preference
Decision 1875/19

Changes to this tariff number

Changes in favor of 4051090
1995: 4050090
➜
1996: 4051090