HS Code 04051050 - Whey Butter with 80-85% Fat

Whey butter of a fat content, by weight, of >= 80% but <= 85% (excl. dehydrated butter and ghee)
warning Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)

Examples (No official information or warranty)

- Whey butter with 82% fat content in 200g packaging
- Unsalted whey butter with 83.5% fat content in 500g blocks
- Salted whey butter with 84.2% fat content in 1kg tubs
- Organic whey butter with 80.5% fat content in 250g rolls
- High-fat whey butter with 84.8% fat content in 50g packets
- Cultured whey butter with 80.8% fat content in 750g containers

Code Tree Structure / Hierarchy
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    0405 Butter and other fats and oils derived from milk; dairy spreads 040510 Butter Of a fat content, by weight, not exceeding 85 % 04051030 Recombined butter 04051050 Whey butter

Trade restrictions and policies

Customs duties, Trade restrictions and policies with validity date:
Chapter 04
26 Trade restrictions and policies
Position 0405
17 Trade restrictions and policies
Subheading 040510
5 Trade restrictions and policies
Customs Tariff Number 04051050
2025-01-01
New Zealand (NZ)
Preferential tariff quota
Regulation 1178/24
2025-01-01
New Zealand (NZ)
Non preferential tariff quota
Regulation 2652/24
2024-10-18
New Zealand (NZ)
Non preferential tariff quota
Regulation 2652/24
2000-07-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2020-01-01
Peru (PE)
Tariff preference
Decision 0735/12
2023-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20
2024-11-21
Singapore (SG)
Tariff preference
Decision 1875/19

Changes to this tariff number

Changes in favor of 4051050
1995: 4050011
➜
1996: 4051050
1995: 4050019
➜
1996: 4051050