HS Code 02101211 - Salted/Cured Pork Belly Cuts

Bellies "streaky" and cuts thereof of domestic swine, salted or in brine

Examples (No official information or warranty)

- Salted belly of domestic swine (10 kg)
- Streaky cuts of domestic swine in brine (5 kg, 10 pieces)
- Salted streaky pork belly (20 kg)
- Cuts of domestic swine belly in brine (7 kg, 20 pieces)
- Salted streaky belly meat of domestic swine (15 kg)

Code Tree Structure / Hierarchy

    0210 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal Meat of swine 021012 Bellies (streaky) and cuts thereof Of domestic swine 02101211 Salted or in brine 02101219 Dried or smoked

Trade restrictions and policies

Chapter 02
4 Trade restrictions and policies
Position 0210
28 Trade restrictions and policies
Subheading 021012
19 Trade restrictions and policies
Customs Tariff Number 02101211
2000-07-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2024-11-21
Singapore (SG)
Tariff preference
Decision 1875/19
2025-02-01
Chile (CL)
Tariff preference
Decision 3016/24