HS Code 02074461 - Fresh duck legs with bone

Fresh or chilled legs and cuts thereof, of domestic ducks, with bone in

Examples (No official information or warranty)

- Fresh duck legs with bone in, weighing 1 kg
- Bone-in duck leg cuts, chilled to 2°C
- Chilled duck leg quarters, with bone in, packed in 5 kg boxes
- Fresh duck leg fillets with bone in, 10 kg per carton
- Bone-in duck leg cuts, chilled, IQF, 20 kg bulk pack
- Fresh domestic duck leg meat, bone in, 5 kg vacuum packs

Code Tree Structure / Hierarchy

    0207 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen Of ducks 020744 Other, fresh or chilled Cuts With bone in 02074421 Halves or quarters 02074431 Whole wings, with or without tips 02074441 Backs, necks, backs with necks attached, rumps and wing-tips 02074451 Breasts and cuts thereof 02074461 Legs and cuts thereof 02074471 Paletots 02074481 Other

Trade restrictions and policies

Chapter 02
4 Trade restrictions and policies
Position 0207
28 Trade restrictions and policies
Subheading 020744
12 Trade restrictions and policies
Customs Tariff Number 02074461
2025-02-01
Chile (CL)
Preferential tariff quota
Regulation 0184/25
2024-06-07
Ukraine (UA)
Preferential tariff quota
Regulation 1671/24
2025-01-01
Peru (PE)
Preferential tariff quota
Regulation 0405/13
2012-01-01
ERGA OMNES (1011)
Third country duty
Regulation 1006/11
2024-11-21
Singapore (SG)
Tariff preference
Decision 1875/19
2025-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20
2025-01-01
New Zealand (NZ)
Tariff preference
Decision 0244/24

Changes to this tariff number

Changes in favor of 2074461
2011: 2073563
2012: 2074461