HS Code 02042290 - Fresh Sheep Cuts, No Carcasses

Fresh or chilled boneless cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs)

Examples (No official information or warranty)

- Rack of lamb (1.5 kg, 10 ribs)
- Bone-in lamb shanks (4 pieces, 500g each)
- Fresh shoulder of lamb with bone (2 kg, 5 kg crate)
- Chilled lamb neck with bone (1 kg, vacuum-packed)
- Lamb breast with bone, vacuum-packed (3 pieces, 2 kg)

Code Tree Structure / Hierarchy

    0204 Meat of sheep or goats, fresh, chilled or frozen Other meat of sheep, fresh or chilled 020422 Other cuts with bone in 02042210 Short forequarters 02042230 Chines and/or best ends 02042250 Legs 02042290 Other

Trade restrictions and policies

Chapter 02
4 Trade restrictions and policies
Position 0204
43 Trade restrictions and policies
Subheading 020422
10 Trade restrictions and policies
Customs Tariff Number 02042290
2025-01-01
New Zealand (NZ)
Preferential tariff quota
Regulation 1178/24
2000-07-01
Türkiye (TR)
Tariff preference
Decision 0223/98
2000-07-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2023-01-01
Colombia (CO)
Tariff preference
Decision 0735/12
2023-01-01
Peru (PE)
Tariff preference
Decision 0735/12
2024-06-06
Ukraine (UA)
Tariff preference
Regulation 1392/24
2024-11-21
Singapore (SG)
Tariff preference
Decision 1875/19
2025-01-01
Ecuador (EC)
Tariff preference
Decision 2369/16
1998-03-01
Tunisia (TN)
Tariff preference
Decision 0238/98
2005-09-01
Algeria (DZ)
Tariff preference
Decision 0690/05