HS Code 16041939 - Prepared, preserved, fish

Prepared or preserved fish of the genus "Euthynnus", whole or in pieces (excl. minced, fillets known as "loins" and of skipjack [Euthynnus Katsuwonus pelamis])

Code Tree Structure / Hierarchy

    1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs Fish, whole or in pieces, but not minced 160419 Other Fish of the genus Euthynnus, other than skipjack tuna (Katsuwonus pelamis) 16041931 Fillets known as ‘loins’ 16041939 Other

Trade restrictions and policies

Chapter 16
4 Trade restrictions and policies
Position 1604
34 Trade restrictions and policies
Subheading 160419
11 Trade restrictions and policies
Customs Tariff Number 16041939
2024-07-01
Mexico (MX)
Preferential tariff quota
Regulation 1362/00
2025-01-01
Chile (CL)
Preferential tariff quota
Regulation 0312/03
2025-01-01
Viet Nam (VN)
Preferential tariff quota
Regulation 1024/20
1994-09-15
ERGA OMNES (1011)
Third country duty
Regulation 2551/93
2004-06-26
Ceuta (XC)
Preferential suspension
Regulation 1140/04
2004-06-26
Melilla (XL)
Preferential suspension
Regulation 1140/04
2009-04-01
Albania (AL)
Tariff preference
Decision 0332/09
2012-01-01
Montenegro (ME)
Tariff preference
Decision 0224/10
2012-01-01
Bosnia and Herzegovina (BA)
Tariff preference
Decision 0474/08
2014-01-01
Serbia (XS)
Tariff preference
Decision 0036/10
2015-01-01
GSP - General arrangements (2020)
Tariff preference
Regulation 0978/12
2017-09-21
European Economic Area (2012)
Tariff preference
Decision 0001/94
2019-01-01
Ukraine (UA)
Tariff preference
Decision 0295/14
2024-11-21
Singapore (SG)
Tariff preference
Decision 1875/19
2025-01-01
New Zealand (NZ)
Tariff preference
Decision 0244/24
2025-02-01
Chile (CL)
Tariff preference
Decision 3016/24

Changes to this tariff number

Changes in favor of 16041939
1993: 16041930
1994: 16041939