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HS Code 03035390 - Frozen, brisling, sprats
Frozen brisling or sprats "Sprattus sprattus"
Code Tree Structure / Hierarchy
Change language

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0303
Fish, frozen, excluding fish fillets and other fish meat of heading 0304
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 030391 to 030399
030353
Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)
03035310
Sardines of the species Sardina pilchardus
03035330
Sardines of the genus Sardinops; sardinella (Sardinella spp.)
03035390
Brisling or sprats (Sprattus sprattus)
Trade restrictions and policies
Chapter 03
32 Trade restrictions and policies
Position 0303
7 Trade restrictions and policies
Subheading 030353
8 Trade restrictions and policies
Customs Tariff Number 03035390
2025-01-01
Norway (NO)
Preferential tariff quota
Regulation 3164/24
2020-07-27
Faroe Islands (FO)
Tariff preference
Decision 1162/20
2023-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20
2025-02-15
ERGA OMNES (1011)
Third country duty
Regulation 2522/24
Changes to this tariff number
Changes in favor of 3035390
2011:
3037180
➜
2012:
3035390