HS Code 03024510 - Fresh, chilled, Atlantic

Fresh or chilled Atlantic horse mackerel "Trachurus trachurus"
warning Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)

Code Tree Structure / Hierarchy
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    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 030291 to 030299 030245 Jack and horse mackerel (Trachurus spp.) 03024510 Atlantic horse mackerel (Trachurus trachurus) 03024530 Chilean jack mackerel (Trachurus murphyi) 03024590 Other

Trade restrictions and policies

Customs duties, Trade restrictions and policies with validity date:
Chapter 03
32 Trade restrictions and policies
Position 0302
7 Trade restrictions and policies
Subheading 030245
24 Trade restrictions and policies
Customs Tariff Number 03024510
2015-01-01
GSP - General arrangements (2020)
Tariff preference
Regulation 0978/12
2025-02-01
Chile (CL)
Tariff preference
Decision 3016/24

Changes to this tariff number

Changes in favor of 3024510
2011: 3026991
➜
2012: 3024510