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No direct search hits "milch"
First, look for the material (steel, wood, leather, paper, ...) your goods are made of. If it is a complex structure and the material cannot be clearly determined, look for its intended use (instrument, machine, clothing, seal, ...). Please note that only the first 6 digits are valid worldwide (HS Code / Harmonized System). If you have an 8 or more digit number from outside the EU, this number does not necessarily apply to the EU.AI powered search results
Milking machines
88.8%
Parts of milking machines and dairy machinery, n.e.s.
75.6%
Milking machines and dairy machinery (excl. refrigerating or heat treatment equipment, cream separators, clarifying centrifuges, filter presses and other filtering equipment); parts thereof
74.7%
Cheese and curd
77.7%
White chocolate
76.2%
Unwrought nickel
75.9%
Non-alcoholic beverages containing >= 2% fats derived from milk or milk products
75.7%
Bovine semen
75.7%
Milk and cream, not concentrated nor containing added sugar or other sweetening matter
75.6%
Milk and cream of a fat content by weight of > 10%, not concentrated nor containing added sugar or other sweetening matter
75.6%
Milk and cream of a fat content by weight of > 21% but <= 45%, in immediate packings of <= 2 l, not concentrated nor containing added sugar or other sweetening matter
74.7%
Milk and cream of a fat content by weight of > 1% but <= 6%, not concentrated nor containing added sugar or other sweetening matter
74.4%
Milk and cream of a fat content by weight of > 45%, in immediate packings of <= 2 l, not concentrated nor containing added sugar or other sweetening matter
74.3%
Milk and cream of a fat content by weight of > 6% but <= 10%, not concentrated nor containing added sugar or other sweetening matter
74.2%
Milk and cream of a fat content by weight of > 3% but <= 6%, in immediate packings of <= 2 l, not concentrated nor containing added sugar or other sweetening matter
74%
SILK
75.2%
Peanut butter
74.5%
Milk and cream in solid forms, of a fat content by weight of > 1,5%, unsweetened
74.3%
Caviar
74.1%
Live sheep
74%